100% with grapes from the Marco de Jerez
A sparkling wine
The only sparkling wine made 100% with grapes from the Marco de Jerez, following the Champenoise method.
Intense & Fruity
Perceive the traditional flavor of our wines
Structured, intense and fruity, golden yellow, transparent, enhanced by an intense and fine effervescence. Notes of mango on the nose and subtle notes of albariza soil and traditional wines in the mouth
Unmatched features
From 1893
The only sparkling wine made 100% with grapes from the Marco de Jerez, following the Champenoise method.
Structured, intense and fruity, golden yellow, transparent, enhanced by an intense and fine effervescence. Notes of mango on the nose and subtle notes of albariza soil and traditional wines in the mouth
Type of wine: Sparkling
Alcohol content: 13%
Grape variety: Palomino Fino and Muscat of Alexandria
Viticulture: In process of organic certification
Ideal consumption temperature: Between 6 an 8 ºC.
Formato: 750 ml
